After an inspiring Round One in Washington, DC, a team of Akoyans supported the fight against hunger with a volunteer event at the Greater Pittsburgh Community Food Bank. Together, we rolled up our sleeves and in just a few hours bagged and packed an estimated 3,200 pounds of dry pasta for distribution. Special thanks and commendation goes to Ike, Roy, and Fiona, whose youthful energy helped keep the old folks in gear!
The Food Bank was founded in 1980 to help families affected by the closing of Pittsburgh’s famous steel mills. Today, its reach extends across 11 counties in southwestern Pennsylvania, providing healthy food to more than 360,000 people each year — people who often have to make daily decisions about which essential items they need to sacrifice just to buy food. And well over 90,000 children in the area are food insecure, defined as having limited or uncertain access to adequate food. Consistent hunger and worrying when their next meal will be — especially in summer months when school meals are not available — impacts not only children’s physical health, but also their mental and emotional health, leaving scars that can last a lifetime. For these reasons alone, it’s clear the work of the Food Bank is far from over.
Akoya is grateful for the work and commitment of the Greater Pittsburgh Community Food Bank. The team was proud to participate and looks forward to our next staff-wide volunteer event, planned for later this year.